Craft Beer & Brewing - July 2022 English | 102 pages | TruePDF | 24.5 MB
Brewing stories & advice you won't find anywhere else. Get this business-focused publication, featuring: - Case Studies: Maplewood + Fox Farm - Hops Insider: New Varieties, Innovative Processes, and Better Ways to Brew With Fresh Hops - Reviving Historic Lager - Selling Beer: The Changing Nature of the Sales Call - Q&A: Odell's "Smitty" Smith & Brendan McGivney - Navigating the New Labor Reality - Barley: Avoid the Crunch